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Autumn Moisture Sugar Water Snow Pear and Fig Soup
Dry autumn is especially suitable for drinking more moist sugar water. The ingredients in snow pear and FIG soup all help moistening. After being stewed in the health pot for 40 minutes, the soup is as transparent as amber, but the taste is clear and sweet in the mouth, and moistens your heart. -
Stir fried Dutch Beans with Mushrooms
Stir fried mushrooms with Dutch beans. It tastes delicious and crisp. It can replenish all kinds of minerals necessary for the human body. Mushroom is a kind of food with high nutritional value. The content of protein, calcium, iron, potassium, magnesium and other nutrients is considerable, which can also improve human immunity. -
Snow Pear Chrysanthemum Jelly (Family Edition)
Children are easy to get angry when summer comes, so they like to eat heat clearing and detoxification for babies. The whole family scrambled to eat the elastic and smooth Sydney chrysanthemum jelly -
Lemon and Snow Pear Soup - a great way to moisten the lung in autumn
Are there any friends like me who are very dry at the turn of the season? Recently, I have become more and more involved in health preservation. I have studied a lot of nourishing soups. Today, I want to share with you the magic weapon of moistening the lungs and relieving cough - "lemon Sydney soup". In autumn, I must drink more to make the whole person moist. In particular, the Mid Autumn Festival is coming. It can be eaten with moon cakes. It is delicious and not greasy.
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