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Fresh Shrimp Mango Salad
This refreshing salad is especially needed on hot summer days. The sweetness of fresh shrimps and the sweetness of mangoes, plus the sweetness and sourness of oranges, are very refreshing and appetizing. This is an absolutely perfect choice in summer. -
Scrambled Eggs with Chives
Scrambled eggs with chives are simple and quick home cooking, nutritious and delicious. Eggs are more easier to absorb salt than leeks, so the salt should be separated. If you put salt together, the eggs will be very salty and the leeks will be very light. The leeks that have been fried with a small amount of salt will fry their own vegetable juice, and the taste will be better and more tasty. -
Braised Eggplant
Braised eggplant is a well-known dish, and it is also a special dish with a long history, and is known as the finest of vegetarian dishes. It is delicious and juicy. In addition to its special taste, its nutritional value is also very rich. -
Spicy Fried Mushroom
If you want to eat fried chicken while being afraid of high calories, you can try the small fried snacks made of olive oil and mushrooms. This snack with half the calories, it is healthy and satisfies a craving for good food. Olive oil is lower in calories than normal cooking oil and has higher nutrition. Mushrooms can replace meat and starch, which is not easy to get fat and is easy to learn. -
Prevention is the key to being aware of 'heat stroke'
Heat stroke is the most serious of the heat-related emergencies, i.e. severe heat stroke. It is a serious and fatal illness caused by an imbalance in the body's regulatory functions during exposure to high temperatures and humidity, resulting in a rapid rise in core temperature above 40°C, accompanied by burning skin, impaired consciousness (e.g. delirium, convulsions, coma) and multi-organ dysfunction, and is the most serious type of heat stroke with a high mortality rate when it occurs .